The simple glass jar, so divine. There are so many reasons to celebrate it. Its simplicity belies its versatility. Is there nothing it can't do? Okay, I exaggerate, but not by much. It preserves, it stores, it displays! And so very many things at that. We often overlook this catchall when it comes to kitchen storage... Continue Reading →
Earth Day revisited – waste not, want not.
Over the Easter weekend, I visited with the very first environmentalist I ever met. Actually, I don't think there was ever a time when he was not in my life, reminding me that resources, natural or otherwise, were not unlimited. Some could call him an environmental pioneer, ahead of his time. Others could say he was only the... Continue Reading →
I know, I suck, but look! One more egg!
Yes, I know, I suck. Here you are, checking in. Wanting to find out what obsession I am all about this week. You are too kind, really. Too kind. And because you are too kind, well, I end up, sucking. Because while I felt like a I had all the time in the world to... Continue Reading →
A sweet and savory end to the week
Easter cookies made using my sister's no egg sugar cookie recipe.First, my friends, let's focus on the sweet. A lighter variation on your basic shortbread recipe of butter, sugar and flour, these Easter cookies (pictured) are divine. Think of it as shortbread elevated, or perhaps, a la mode-d? Okay, that is not a word. I tried. This recipe comes... Continue Reading →
The Scoop: Easter edition
A roundup of crafts and décor that celebrate the simple and natural elegance of the egg. Love, love, love the hunt, gather and host (left)feature from the BBB craft sisters on Design*Sponge. They combine festive gatherings, nature, crafts and food. Just about all of my most favorite things. Wait! There's more.... Oh Martha, THIS is such a good thing.... Continue Reading →
The More You Know: An Eggless Easter
Did you know that there are people who are allergic to eggs? That means they are also allergic to most cakes, sweets, ice creams and, gasp, doughnuts! Yes, doughnuts. A little piece of my heart just died writing this. My goddaughter Meg is afflicted with such an allergy. Here, in a very special edition of The... Continue Reading →