I did my taxes this weekend. I also made daiquiris. The two pretty much go hand in hand in my home. I mean, If I did my taxes sober I would get really, really sad and then want a drink to make the sadness go away. But if I have daiquiris WHILE I do my taxes I pretty much skip the sad part. It might not be the best way to approach a financial task but it works for me. Except for when I refinanced my mortgage last year, or as I like to call it, the great blackout of 2012.
Thankfully I had a few mangos on hand. Mangoes can be pricey so when they are in season I’ll buy several at a time, cut them up and freeze them. And thankfully for me and my taxes, Mangoes are in season.
Mango daiquiri
- 1 cup chopped mango
- 1/3 cup of lime juice
- 3 tbsp sugar
- 1/3 – 1/2 cup rum
- 3 -4 cups crushed ice
Combine all ingredients in a blender. First, blend contents and then scrape down the sides of the blender. Next, blend again and scrape down the sides of the blender. Finally, blend until smooth. Cheers!
My favorite so far!
Um, yum.
Cool and funny